SB 68 Requirement

SB 68 requires allergen disclosure on menus by July 2026. See who it applies to and how to stay compliant across locations.

Kafoodle Updates

A recap of Kafoodle’s 2025 feature releases and a preview of the 2026 roadmap, including menu, production, and reporting enhancements.

Core Ingredient List

Learn how a core ingredient list can reduce costs, boost efficiency, and inspire creativity in your kitchen. Discover expert tips and tools to optimize operations.

Menu Development Secrets

Unlock the secrets of menu development! Learn to create engaging, compliant, and profitable menus with expert insights from Kafoodle.

VAT for UK Private Schools

Learn how UK private schools can counter potential VAT on tuition fees by bringing catering in-house, ensuring cost savings, better food quality, and enhanced operational efficiency.

Kafoodle at NRA Show 2024

Discover the Kafoodle features that are revolutionising food service at the National Restaurant Association Show 2024 and join us for a free happy hour event!

Owen's Law Impact

Learn how Owen's Law could impact your food business and how Kafoodle's tools ensure compliance with new allergen regulations.

International Women's Day 2024

Join Kafoodle in celebrating women's vital role in the UK's vibrant hospitality sector this International Women's Day. #IWD2024

Recipe Conversion

Discover easy conversion for recipes from metric to imperial units and vice versa. Simplify cooking with accurate measures for any kitchen.

Valentine's Day Dining

Explore how to boost Valentine's Day dining experiences with Kafoodle, ensuring memorable celebrations and maximised revenue.

Recipe Management Update

The announcement of a game-changing update that will revolutionise your recipe management experience: the ability to edit ingredients directly within a recipe!

Reducing Food Waste

Explore how the integration of automation and technology can significantly reduce waste in food businesses, paving the way for a sustainable future.

Nutritional Reporting Enhancements

New functionality has been added to Kafoodle to allow far more robust nutritional reporting on recipes.

Food Prices Analysis

Ever wondered why food prices are climbing? Dive into our comprehensive analysis to learn the reasons behind this economic shift.

Data Transparency Importance

Discover why data transparency plays a pivotal role in the modern food business. Learn about its impact on internal operational efficiency, customer satisfaction and market growth.

Restaurant Customer Strategies

Explore 11 creative strategies to attract more customers to your restaurant. Discover how innovative marketing can unlock your business's potential.

Supply Chain Security

Secure supply chains are the foundation of successful businesses. Learn why supply chain security matters and how to establish robust measures to mitigate risks and maintain operational continuity.

Grab-and-Go Dining

Find out why and how grab-and-go dining has become so popular and discover 5 science-backed techniques you can use to maximise profit when creating your food service business's grab-and-go offering.

Kafoodle Acquisition

Learn about the recent acquisition of Kafoodle by Retail 365 Markets and how this new partnership is set to impact the food technology industry.

Social Media for Sustainable Choices

Discover tips and tricks for using social media to promote sustainable food choices and make a positive impact.